Full vegan version of August House a la carte menu
August House in Glasgow city centre will now be serving up the likes of Not Chicken Curry Spring Roll, Fried Vegan Gyoza, Smashed Vegan Burger with haggis and pepper sauce and The Basic Cock – southern fried not chicken, hash browns with vegan mayo.
Callum Young, General Manager at August House, said:
“With more and more people looking for meat and dairy free dining without compromising on taste, we’ve created a full new menu offering a meat and dairy free alternative for every dish. We want to make sure guests with dietary requirements are not missing out on the full culinary experience or having to make do with only one or two token dishes to choose from.”
Click here to book a table at August House Glasgow
Author: Glasgow Foodie
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