Try a variety of Scottish food and drink at one restaurant
If you are travelling to Glasgow and don’t have the time to travel fully around Scotland but still want to experience the food and drink then Glasgow restaurant Mharsanta has an event which might be just your thing.
Be immersed in the sights and sounds of Scotland, accompanied by a five-course menu with exclusive tasting sessions from The Glenlivet, Caorunn Gin, Johnnie Walker, Innis & Gunn, and Talisker. Digital screens surround the private dining room with imagery of Scotland’s great scenery with master distillers and brewers talking through the products they have before them.
The menu will change throughout the year to reflect seasonal availability and will feature both traditional recipes along with some contemporary ideas that will showcase the diversity of Scotland’s larder. The menu uses Scottish seafood, MacSween’s Haggis, Venison, Stornoway black pudding, Isle of Mull cheddar and a local Heather honey.
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-scallop.jpg)
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-venison.jpg)
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-desserts.jpg)
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-whisky.jpg)
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-the-glenlivet.jpg)
![](https://glasgowfoodie.co.uk/wp-content/uploads/2023/03/mharsanta-immersive-scotland-menu.jpg)
The Immersive Taste of Scotland Experience is available for parties of 10 – 20 in Mharsanta’s Private Dining Room, ‘The Hideout’ and priced at £95 per person. This experience is also available to deliver at other venues for private events upon request.
For more information, and to see the menu in full visit www.mharsanta.co.uk
Where to find Mharsanta, 26 Bell Street, Glasgow, G1 1LG
Facebook @Mharsanta / Instagram @mharsanta / Twitter @mharsanta